“Ask your server about menu items that are cooked to order. Consuming undercooked meats, seafood,
shellfish or eggs may increase your risk of foodborne illness.”
Lunch Entrees
Cafe Tenderloin Stroganof
$13.99
Tenderloin tips sauteed with mushroom & onion in a savory dill, dijon, sour cream sauce, served over penne.
Pesto Prima Vera
$10.99
Vegetables tossed with linguine in a pesto cream sauce.
Add Seared Chicken$2
Add Shrimp or Tenderloin$3
Chicken Bacon “Mac”
$14.99
Crispy chicken thigh, cheesey bacon penne, onion, garlic bread.
*This item requires additional prep time please be patient